Since 2018, FreshFreeze has been connecting Istanbul households and businesses with the finest fresh produce and frozen seafood available in Turkey.
FreshFreeze started in 2018 with a simple idea: Istanbul's families and restaurants deserve access to the same quality of fresh seafood and produce that top chefs source from the market every morning — without needing to go there themselves.
We built our business on three pillars: uncompromising freshness, transparent pricing and on-time delivery. Eight years later, we supply over 3,500 regular customers including families, restaurants, hotels, catering companies and corporate canteens across Istanbul.
Our cold storage facility in Fatih is ISO 22000 certified and operates around the clock. We work directly with fishing fleets in the Aegean and Mediterranean and with certified farms across Turkey to bring you the most authentic flavours.
Every decision we make — from supplier selection to packaging — reflects these core principles.
We never compromise on product freshness. Our stock is updated daily and anything not delivered that day is never held over.
We know every supplier by name. We visit our farms and fishing partners regularly to ensure standards are maintained at the source.
Products are never left unrefrigerated. Our entire supply chain — from sea to your table — is temperature-monitored and documented.
By cutting out middlemen and selling directly, we can offer restaurant-quality products at market-competitive prices.
We are a local Istanbul business. We support local suppliers, employ local people and contribute to the communities we serve.
When you call us, a real person answers — not a machine. We believe in human-first customer service, every single time.
The people behind FreshFreeze bring together expertise in food safety, logistics and customer service.
Former seafood importer with 15 years of experience in the Turkish cold-chain industry. Founded FreshFreeze in 2018.
Logistics expert responsible for our delivery fleet and cold-chain compliance. Oversees ISO 22000 certification.
Sourcing specialist with direct relationships with fishing cooperatives in Bodrum, İzmir and the Black Sea coast.
Our Fatih facility houses 800 m² of certified cold and deep-freeze storage, operated by trained food-safety professionals.
Whether you're a household or a business, our team is ready to set up your regular delivery schedule.